Here's a recipe that showcases the energy-boosting qualities of AURA Plant Mylk Coconut Creamer. The combination of matcha and AURA Plant Mylk Coconut Creamer creates a delightful and invigorating latte.
WHAT YOU NEED
Ingredients:
- 1 teaspoon matcha powder
- 1 tablespoon hot water
- 1 cup hot unsweetened almond milk (or any non-dairy milk of your choice)
- 2 tablespoons AURA Plant Mylk Coconut Creamer
- 1 teaspoon honey or sweetener of your choice (optional)
WHAT TO DO
Instructions:
-
In a small bowl, whisk the matcha powder and hot water together until the matcha is fully dissolved and frothy.
-
In a separate cup, combine the hot almond milk and AURA Plant Mylk Coconut Creamer. Stir well until the creamer is fully incorporated into the milk.
-
Pour the matcha mixture into a mug, followed by the creamy coconut milk mixture. Stir gently to combine.
-
If desired, add a teaspoon of honey or your preferred sweetener to enhance the sweetness of the latte. Stir until the sweetener is dissolved.
-
Taste the latte and adjust the sweetness or matcha intensity according to your preference.
-
Serve the Coconut Matcha Latte warm and enjoy its energizing properties as a morning pick-me-up or a soothing afternoon beverage.
